Publick House
Publick House
Our Craft
Our Craft
ON DRAFT
BROTHERTON SAISON, Shamong, NJ, saison
FOUNDERS NITRO PALE ALE, Michigan, pale ale
GREAT LAKES ELIOTT NESS, Michigan, vienna lager
GUINNESS, Ireland, dry stout
HARPOON 100 BARREL: DON'T BE BITTER, Massachusetts, imperial ipa
IRONBOUND SUMMER CIDER, Asbury, NJ, black tea-lemonade cider
KANE HEAD HIGH, Ocean, NJ, american ipa
KRONENBURG WITBIER, France, wheat ale
NEW BELGIUM FRENCH OAK SAISON, Colorado, farmhouse
OSKAR BLUE MAMAS LITTLE YELLA PILS, Colorado, pilsner
STELLA ARTOIS, Belgium, euro pale ale
THREE 3'S AZACCA, Hammonton, NJ, azacca hopped ipa
TWO ROADS LIL' HEAVEN, Connecticut, session ipa
WET TICKET KOLSCH, Rahway, NJ, german style kolsch
BOTTLED BEER
FOUNDERS BACKSTAGE: reDANKulous, Michigan, imperial red ipa
REVOLUTION CITRA HERO (can), Illinois, american ipa
SIERRA NEVADA TORPEDO (can), California, american ipa
CHIMAY CINQ CENTS (white), Belgium, tripel
CHIMAY DOREE, Belgium, belgian pale ale
HITACHINO WHITE NEST, Japan, witbier
IRONBOUND CIDER (can), Asbury, NJ, hard cider
NEW BELGIUM GLUTINY, Colorado, american blonde ale
BASS PALE ALE, United Kingdom, euro pale ale
BROOKLYN SORACHI ACE, New York, farmhouse saison
PERONI, Italy, european pale lager
SMUTTYNOSE VUNDERBAR, New Hampshire, czech style pils
YARDS ESA, Pennslyvania, extra special ale
HOUSE COCKTAILS
PH OLD FASHIONED
PH private stock russell's reserve bourbon, housemade aromatic & orange bitters, torched cinnamon-rosemary local honey
CHARRED CEDAR MANHATTAN
russell's six year rye, cedar infused sweet vermouth blend, housemade cedar bitters
07092 NEGRONI
barrel aged tom cat gin, amaro nonino, campari, sweet vermouth blend, fernet branca, essential oils
PUBLICK HOUSE G&T
barr hill gin, housemade traditional tonic, juniper berry, rosemary, lime
PINEAPPLE SAGE MULE
london dry gin, torched cinnamon, pineapple sage, fresh lime, goslings ginger beer
THE SPRITZ
london dry gin, campari, grapefruit liquer, sparkling french rose, edible flower
BEACHBOMBER
charred jalapeno infused tequila, elderflower liquer, pineapple, house sour, cucumber, black salt
THREE AMIGOS
blanco tequila, joven mezcal, sotol, agave, fresh lime juice, salt crusted lime
NEW YORK SOUR
clyde may bourbon, ginger, house made sour, barrel aged red wine, essential oils
2 BIRDS, 1 STONE
uncle val's botanical gin, benham's sonoma county gin, ginger liquer, fresh lemon
Our Story
Our Story
Bernie & Laura Goncalves met while working at a restaurant together… They have a shared passion for the hospitality business and believe in high standards of personal service.
Thank you for considering us for your special event. We are available to accommodate private functions up to 55 people on Saturday and Sunday afternoons. Additionally, we offer catering and small weekday luncheon options. Please inquire for menu options.
Publick House is a modern American gastropub. We strive to provide an unforgettable dining experience, from our candlelit dining and fireside cocktails to our locally-sourced ingredients and seasonal menus. Our commitment to quality, delicious dishes has earned Publick House a fine reputation. We combine fresh ingredients and simple preparation to present you a flavorful, unpretentious meal. Our menu changes depending on the seasons and availability of ingredients so you can be sure that your Day Boat Scallops or Grilled Ahi Tuna are fresh and accompanied by the perfect produce. To complement your plate, we offer an excellent list of top-rated craft beers, fine wines, and signature cocktails. Everything is served up by our friendly, knowledgeable staff dedicated to providing you the best dining experience.